CF002 / Japanese kitchen knife Usuba Futawa VG5 165mm

  • Item No. CF002 / Japanese kitchen knife Usuba Futawa VG5 165mm

  • Blade 165mm (6.5inch), Total Length 290mm (11.4inch) / Weight 170grs (6oz) / VG5 steel / Mahogany Wood Handle

  • US$90.00  US$ 67.00
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Out of stock

We have shipped this kitchen knife mainly to Switzerland , Spain , United States, Canada , Mexico , Argentina , Luxembourg , Taiwan , Netherlands , and Chile.
Note : About shipments to Europe

Price is not high, but made of very good material and comfortable to use.
This is one of the most recommended knives.

  1. Edge material is VG5 Steel. This is one of the best steel for Japanese kitchen knife. The features are similar to VG10. Very sharp , has resistance to oxidation , and this VG5 is a little easier to sharpen than VG10.

  2. Handle is made of mahogany wood.

  3. Tsuba : This part is called Tsuba. There is no space between the blade and the handle. So keep clean, and prevents corruption. Almost high-class kitchen knife has Tsuba.

  4. Made in Seki City. Seki has a history of 700 Years of blacksmith. The products are made with the hands of masters who inherited the traditional technologies.

Knife Type: Usuba
Usuba is for cutting vegetables.


  1. Keep clean and dry after use.

  2. Do not use for any frozen foods or bones.

  3. Not recommend to clean in dishwasher.