CY207 Japanese Wa-Gyuto Chef Knife AUS10 Damascus Steel 215mm – Zenpou [Sold Out]

US$180.00
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Specifications

BrandZenpou
Knife TypeGyuto
Blade MaterialAUS10 Damascus (Stainless)
HardnessAround 61 HRC
Double beveled edgeFor right and left-hand users
HandleRosewood
Blade Length215mm (8.46 inch)
Total Length360mm (14.1 inch)
Weight147grs (5.18 oz)
CountryMade in Japan

Description

The cutting edge is made of AUS10 which is the highest quality stainless steel of “Aichi steel”(that is one of the most important steel companies in Japan). Hard, sharp and has resistance to oxidation.

  1. Blade  : A10 steel edge(core) which is the highest quality stainless steel of company “Aichi steel” is integrated into the 33 layer Damascus steel. Hard , very sharp and has resistance to oxidation.
  2. Handle :  Made of Rosewood for right-hand users

Maintenance

  • Keep clean and dry after use.
  • Do not use for any frozen foods or bones.
  • Not recommend to clean in dishwasher.