CM102 Japanese Deba knife Shirogami steel 150mm – Zenpou [$145.00]
Brand Zenpou Knife Type Deba Blade Steel Shirogami (Carbon) Hardness Around 63 HRC Shingle beveled edge For right hand users […]
Our store is located near Seki city that is the largest knife production city in Japan. However, not only from Seki, but also we contract with factories and craftsmen all over Japan to purchase top quality kitchen knives.
All our knives are made in Japan. And they are made using only high quality steel such as VG10 Damascus, Aogami Super, AUS10 and Gingami3.
We purchase all knives directly from factories and craftsmen. We do not buy from wholesalers. So we can sell kitchen knives at a good price. Please compare with other shops. We sell the same quality items cheaper than any other store.
We hope you find your favorite Japanese kitchen knife, and enjoy cooking!
Brand Zenpou Knife Type Deba Blade Steel Shirogami (Carbon) Hardness Around 63 HRC Shingle beveled edge For right hand users […]
Brand Zenpou Knife Type Yanagiba Blade Steel Shirogami (Carbon) Hardness Around 63 HRC Shingle beveled edge For right hand users […]
Brand Sakai Takayuki Knife Type Yanagiba Blade Steel Shirogami (Carbon) Hardness Around 63 HRC Shingle beveled edge For right hand […]
Brand Tosatadayoshi Knife Type Deba Blade Steel Aogami#1 (Carbon) Hardness Around 64 HRC Shingle beveled edge For right and left-hand […]
Brand Zenpou Knife Type Santoku Blade Steel Aogami super (Carbon) Hardness Around 65 HRC Double beveled edge For right and […]
Brand Zenpou Knife Type Gyuto Blade Steel Aogami super (Carbon) Hardness Around 65 HRC Double beveled edge For right and […]
Brand Zenpou Knife Type Nakiri Blade Material Aogami super (carbon) Hardness Around 65 HRC Double beveled edge For right and […]
Brand Saji Knife Type Santoku Blade Steel VG10 Damascus (Stainless) Hardness Around 61 HRC Double beveled edge For right and […]
Brand Muneishi Knife Type Nakiri Blade Steel Aogami#2 (Carbon) Hardness Around 63 HRC Double beveled edge For right and left-hand […]
Brand Muneishi Knife Type Santoku Blade Steel Aogami#2 (Carbon) Hardness Around 63 HRC Double beveled edge For right and left-hand […]