CY216 Japanese Kiritsuke Petty knife AUS10 Steel 140mm – Zenpou [Sold Out]

Japanese AUS10 steel hammered Kiritsuke petty knife and its case

(See in various currencies)

Knife TypeKiritsuke Santoku
Blade SteelAUS10 (Stainless)
HardnessAround 61 HRC
Double beveled edgeFor right and left-hand users
Blade Length140mm (5.5inch)
Total Length260mm (10.2inch)
Weight110grs (3.88oz)
CountryMade in Japan


Aichi steel’s best stainless, Zenpou AUS10 steel kiritsuke Petty knife.

Kiritsuke style petty knife, the bright blue handle is impressive.. it is a beautiful petty knife. The cutting edge is made of Aus10, which is a steel of Aichi Steel Co., Ltd. Very sharp and has resistance to rust, so you can use it without stress.

  1. Blade  : Aus10 is a steel of Aichi Steel Co., Ltd. (Aichi Steel Co., Ltd. is also the materials manufacturer for Toyota Motor Corporation.) It is a hard stainless steel (hardness HRC60-61) which is similar to VG10, very sharp and does not rust easily.
  2. Tsuba : This part is called Tsuba. There is no space between the blade and handle. So keep clean, and prevents corruption. Almost high-class kitchen knife has Tsuba.
  3. Handle :  Made of Blue Packerwood


  • Keep clean and dry after use.
  • Do not use for any frozen foods or bones.
  • Not recommend to clean in dishwasher.