CY216 Japanese Kiritsuke Petty knife AUS10 Steel 140mm – Zenpou [Sold Out]

Aichi steel’s best stainless, Zenpou AUS10 steel kiritsuke Petty knife.

Japanese AUS10 steel hammered Kiritsuke petty knife and its case

US$105.00 $110.00
(See in various currencies)


Knife TypeKiritsuke Santoku
Blade SteelAUS10 (Stainless)
HardnessAround 61 HRC
Double beveled edgeFor right and left-hand users
Blade Length140mm (5.5inch)
Total Length260mm (10.2inch)
Weight110grs (3.88oz)
CountryMade in Japan


Kiritsuke style petty knife, the bright blue handle is impressive.. it is a beautiful petty knife. The cutting edge is made of Aus10, which is a steel of Aichi Steel Co., Ltd. Very sharp and has resistance to rust, so you can use it without stress.

  1. Blade  : Aus10 is a steel of Aichi Steel Co., Ltd. (Aichi Steel Co., Ltd. is also the materials manufacturer for Toyota Motor Corporation.) It is a hard stainless steel (hardness HRC60-61) which is similar to VG10, very sharp and does not rust easily.
  2. Tsuba : This part is called Tsuba. There is no space between the blade and handle. So keep clean, and prevents corruption. Almost high-class kitchen knife has Tsuba.
  3. Handle :  Made of Blue Packerwood


  • Keep clean and dry after use.
  • Do not use for any frozen foods or bones.
  • Not recommend to clean in dishwasher.