CY301 Japanese Black Santoku Kitchen Knife Aogami Super Steel 165mm Yamamoto [Sold Out]
Brand Yamamoto Knife Type Santoku Blade Material Aogami super (Carbon) Hardness Around 65 HRC Double beveled edge For right and […]
Brand Yamamoto Knife Type Santoku Blade Material Aogami super (Carbon) Hardness Around 65 HRC Double beveled edge For right and […]
Brand Seki Magoroku Knife Type Santoku Blade Steel VG10 Damascus (Stainless) Hardness Around 61 HRC Double beveled edge For right […]
Brand Tojiro Knife Type Santoku Blade Material High carbon cobalt (Stainless) Hardness Around 60 HRC Double beveled edge For right […]
Brand Saiun by Seki Kanetsugu Knife Type Santoku Blade Steel VG10 Damascus (Stainless) Hardness Around 61 HRC Double beveled edge […]
Brand Sakai Takayuki Knife Type Wa santoku Blade Material VG10 Damascus (Stainless) Hardness Around 61 HRC Double beveled edge For […]
Brand Sakai Takayuki Knife Type Santoku Blade Material VG10 Damascus (Stainless) Hardness Around 61 HRC Double beveled edge For right […]
Brand Sakai Takayuki Knife Type Kiritsuke Santoku Blade Material VG10 Damascus (Stainless) Hardness Around 61 HRC Double beveled edge For […]