CM202 Japanese Wa-Santoku Knife AUS10 Damascus Steel 180mm Misuzu [Sold Out]
Brand Misuzu Knife Type Santoku Blade Steel AUS10 Damascus (Stainless) Hardness Around 61 HRC Double beveled edge For right and […]
AUTHOR
Viento Kogei
CH026 Japanese Sujihiki knife Gingami3 Steel 240mm Zenpou [Sold Out]
Brand Zenpou Knife Type Sujihiki Blade Steel Gingami3 (Stainless) Hardness Around 61 HRC Double beveled edge For right and left-hand […]
CY108 Japanese Petty Knife VG10 Damascus Steel 150mm Minamoto [$98.00]
Brand Minamoto Knife Type Santoku Blade Steel VG10 Damascus (Stainless) Hardness Around 61 HRC Double beveled edge For right and […]
CM103 Japanese Yanagiba knife Shirogami steel 265mm Zenpou [Sold Out]
Brand Zenpou Knife Type Yanagiba Blade Steel Shirogami (Carbon) Hardness Around 63 HRC Shingle beveled edge For right hand users […]
CM102 Japanese Deba knife Shirogami steel 150mm Zenpou [$155.00]
Brand Zenpou Knife Type Deba Blade Steel Shirogami (Carbon) Hardness Around 63 HRC Shingle beveled edge For right hand users […]
CM101 Japanese Yanagiba knife Shirogami steel 240mm Zenpou [$169.00]
Brand Zenpou Knife Type Yanagiba Blade Steel Shirogami (Carbon) Hardness Around 63 HRC Shingle beveled edge For right hand users […]
How to sharpen a knife with whetstone
After using for some period, cutting edge will be rounded. It is recommended to sharpen knife constantly to maintain enough […]
CA010 Japanese Yanagiba knife Shirogami steel 230mm Sakai Takayuki [Sold Out]
Brand Sakai Takayuki Knife Type Yanagiba Blade Steel Shirogami (Carbon) Hardness Around 63 HRC Shingle beveled edge For right hand […]
CT202 Japanese Deba Knife Aogami#1 Steel 180mm Tosatadayoshi [Sold Out]
Brand Tosatadayoshi Knife Type Deba Blade Steel Aogami#1 (Carbon) Hardness Around 64 HRC Shingle beveled edge For right and left-hand […]
CH012 Japanese Wa-Santoku knife Black Aogami Super carbon steel 170mm Zenpou [Sold Out]
Brand Zenpou Knife Type Santoku Blade Steel Aogami super (Carbon) Hardness Around 65 HRC Double beveled edge For right and […]