Blacksmith inheriting the tradition of Tosa (Kochi Prefecture, southern Japan) Knife. Currently, Mr. Tsutomu the third generation and his son the fourth generation, are making kitchen knives. Those are forged and totally handmade knives. The artisans in the Tosa area do not do delicate work. The roughness and wild knives are his charm.
Price range : US$140.00 – US$190.00
目次
- 1 CK103 Japanese Santoku knife Aogami#2 Damascus Steel 170mm
- 2 CK101 Japanese Santoku Knife Black Damascus 170mm
- 3 CK108 Japanese Gyuto knife Tosa-Kajiya Black 210mm
- 4 CK109 Japanese Kiritsuke Gyuto knife Tosa-Kajiya Black 210mm
- 5 CK106 Japanese Kiritsuke knife Tosa-Kajiya 33 layers Damascus 180mm
- 6 CK105 Japanese Usuba knife Tosa-Kajiya 33 layers Damascus 165mm
- 7 CK104 Japanese Kiritsuke knife Tosa-Kajiya 33 layers Damascus 210mm
CK103 Japanese Santoku knife Aogami#2 Damascus Steel 170mm
Blade Material Aogami#2 (Carbon)
Hardness Around 63 HRC
Double beveled edge For right and left-hand users
Handle Octagonal walnut
Blade Length 170mm (6.7inch)
Total Length 300mm (11.8ch)
Weight 135grs (4.8oz)
CK101 Japanese Santoku Knife Black Damascus 170mm
Blade Material Aogami#2 Damascus (Carbon)
Hardness Around 63 HRC
Double beveled edge For right and left-hand users
Handle Octagonal walnut
Blade Length 170mm (6.7inch)
Total Length 300mm (11.8inch)
Weight 135grs (4.8oz)
CK108 Japanese Gyuto knife Tosa-Kajiya Black 210mm
Blade Material Aogami#2 Carbon steel
Hardness Around 63 HRC
Double beveled edge For right and left-hand users
Handle Octagonal rosewood
Blade Length 210mm (8.26inch)
Total Length 360mm (14inch)
Weight 160grs (5.64oz)
CK109 Japanese Kiritsuke Gyuto knife Tosa-Kajiya Black 210mm
Blade Material Aogami#2 Carbon steel
Hardness Around 63 HRC
Double beveled edge For right and left-hand users
Handle Octagonal rosewood
Blade Length 210mm (8.26inch)
Total Length 360mm (14inch)
Weight 190grs (6.7oz)
CK106 Japanese Kiritsuke knife Tosa-Kajiya 33 layers Damascus 180mm
Blade Material Aogami#2 Carbon steel
Hardness Around 63 HRC
Double beveled edge For right and left-hand users
Handle Chestnut Wood
Blade Length 180m (7.1inch)
Total Length 325mm (12.8inch)
Weight 150grs (5.3oz)
CK105 Japanese Usuba knife Tosa-Kajiya 33 layers Damascus 165mm
Blade Material Aogami#2 Carbon steel
Hardness Around 63 HRC
Double beveled edge For right and left-hand users
Handle Chestnut Wood
Blade Length 165mm (6.5inch)
Total Length 310mm (12.2inch)
Weight 135grs (4.76oz)
CK104 Japanese Kiritsuke knife Tosa-Kajiya 33 layers Damascus 210mm
Blade Material Aogami#2 Carbon steel
Hardness Around 63 HRC
Double beveled edge For right and left-hand users
Handle Sakura(Cherry) Wood
Blade Length 210mm (8.26inch)
Total Length 360mm (14inch)
Weight 170grs (6.0oz)