CT007 Japanese Yanagiba Kitchen Knife Shirogami#2 Steel 230mm Tojiro [Sold Out]
Brand Tojiro Knife Type Yanagiba Blade Material Shiroghami#2 (Carbon) Hardness Around 62 HRC Single beveled edge For right hand users […]
Brand Tojiro Knife Type Yanagiba Blade Material Shiroghami#2 (Carbon) Hardness Around 62 HRC Single beveled edge For right hand users […]
Brand Tojiro Knife Type Petty Blade Steel High carbon cobalt (Stainless) Hardness Around 60 HRC Double beveled edge For right […]
Brand Tojiro Knife Type Nakiri(Usuba) Blade Material High carbon cobalt (Stainless) Hardness Around 60 HRC Double beveled edge For right […]
Brand Tojiro Knife Type Gyuto Blade Material High carbon cobalt (Stainless) Hardness Around 60 HRC Double beveled edge For right […]
Brand Tojiro Knife Type Santoku Blade Material High carbon cobalt (Stainless) Hardness Around 60 HRC Double beveled edge For right […]
Brand Tosa Kajiya Knife Type Kiritsuke Santoku Blade Material Aogami#2 (Carbon) Hardness Around 63 HRC Double beveled edge For right […]
Brand Tosa Kajiya Knife Type Nakiri(Usuba) Blade Material Aogami#2 (Carbon) Hardness Around 63 HRC Double beveled edge For right and […]
Brand Tosa Kajiya Knife Type Kiritsuke Gyuto Blade Material Aogami#2 (Carbon) Hardness Around 63 HRC Double beveled edge For right […]
– Specifications – Brand Tosa Kajiya Knife Type Gyuto Blade Material Aogami#2 (Carbon) Hardness Around 63 HRC Double beveled edge […]
– Specifications – Brand Tosa Kajiya Knife Type Gyuto Blade Material Aogami#2 (Carbon) Hardness Around 63 HRC Double beveled edge […]