CT001 Japanese Santoku Kitchen Knife Stainless Steel 170mm Tojiro Fujitora [Sold Out]
Brand Tojiro Knife Type Santoku Blade Material High carbon cobalt (Stainless) Hardness Around 60 HRC Double beveled edge For right […]
Brand Tojiro Knife Type Santoku Blade Material High carbon cobalt (Stainless) Hardness Around 60 HRC Double beveled edge For right […]
Brand Tosa Kajiya Knife Type Kiritsuke Santoku Blade Material Aogami#2 (Carbon) Hardness Around 63 HRC Double beveled edge For right […]
Brand Tosa Kajiya Knife Type Nakiri(Usuba) Blade Material Aogami#2 (Carbon) Hardness Around 63 HRC Double beveled edge For right and […]
Brand Tosa Kajiya Knife Type Kiritsuke Gyuto Blade Material Aogami#2 (Carbon) Hardness Around 63 HRC Double beveled edge For right […]
– Specifications – Brand Tosa Kajiya Knife Type Gyuto Blade Material Aogami#2 (Carbon) Hardness Around 63 HRC Double beveled edge […]
– Specifications – Brand Tosa Kajiya Knife Type Gyuto Blade Material Aogami#2 (Carbon) Hardness Around 63 HRC Double beveled edge […]
US$115.00(See in various currencies) – Specifications – Brand Pro J by Seki Kanetsugu Knife Type Slicer Blade Steel VG10 (Stainless) […]
Brand Saiun by Seki kanetsugu Knife Type Petty Blade Steel VG10 Damascus (Stainless) Hardness Around 61 HRC Double beveled edge […]
Brand Saiun by Seki kanetsugu Knife Type Paring Blade Steel VG10 Damascus (Stainless) Hardness Around 61 HRC Double beveled edge […]
Brand Saiun by Seki Kanetsugu Knife Type Santoku Blade Steel VG10 Damascus (Stainless) Hardness Around 61 HRC Double beveled edge […]